Podcast #11: Inside The Mind of Crusher in the Tushar Promoter Burke Swindlehurst


This Saturday 600 riders will roll out from Beaver, Utah, and head deep into the Tushar Mountains for the eighth edition of the Crusher In The Tushar. The event began as something promoter Burke Swindlehurst initially wasn’t sure would pique the interest of anyone, yet has gone on to cement itself as a cornerstone of the cycling calendar, featuring participants…

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Podcast #10: We Have Questions About CBD, Ph.D. neuroscientist Josh Kaplan Has Answers

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Is CBD about to have a moment? This month the legalization of hemp has been riding along with Farm Bill legislation, while for 2018 WADA removed hemp-based CBD from the banned list, making it a viable option for athletes seeking relief from pain along with a number of other potential uses. Yet it’s not the cure-all that some make it…

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Chino Grinder Showcases Arizona’s Gravel Paradise

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Just outside of the historic town of Prescott, Arizona, a highly popular destination for mountain bikers, Chino Valley sits 15 miles to the north and is quickly becoming a hot spot for gravel riders thanks to the quiet and scenic unpaved roads that go off in every direction outside of the city limits. It was just over a year ago…

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Podcast ep 7: Chino Grinder, DK & guest Toms Skujiņš on the eve of Tour of California

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We caught up with pro cyclist Toms Skujiņš of the Trek Segafredo team for a chat about bike racing, the Amgen Tour of California and Latvian cuisine. But first we sort out the OO crew’s Chino Grinder outing along with other ramblings Toms won’t be kicking his feet up in just a few days time, but you can check out what…

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Podcast double feature: we chat with Yuri Hauswald from GU Energy, and Spencer Powlison from VeloNews


We’re back with a packed episode of the Outdoor Office podcast, talking with GU Energy Community Development Manager & 2015 Dirty Kanza 200 winner Yuri Hauswald about endurance events, performance fueling and of course, a little gravel. But first, Spencer Powlison  from VeloNews parachutes in for a quick visit. On iTunes: https://goo.gl/85z2hR Hope you enjoy the episode.

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The Best Of Sea Otter Classic: 5 Cycling Journalists Give Their Picks

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What makes the Sea Otter Classic so popular? The trails that are just minutes away from the festival are a large part of what helped make it a staple event for racers and industry alike.  Each year I half expect to show up at the Sea Otter Classic and see a decline in the number of industry brands in the…

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Podcast: Fresh off Sea Otter plus Chef Chris Cosentino on bikes, Chefs Cycle and CampoVelo

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We’re back for a fresh show, talking about what Neil and Chris saw at Sea Otter. Then we’ll hand the mic over to famed chef Chris Cosentino, winner of Top Chef Masters, restauranteur, cyclist and advocate for Chefs Cycle for No Kid Hungry, which provides meals to under-served kids across the country. This weekend Chris will also play host to cycling…

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